It is different than any Banana Pudding I have ever tasted or made myself. She found this recipe on allrecipes.com. It is very easy to prepare, yummy, instant pudding with one unusual ingredient: sour cream!
I know, I know: sour cream? Don't knock it till you've tried it, trust me.
8 oz. tub sour cream
8 oz. tub Cool Whip, thawed
5 oz. pkg. instant vanilla pudding
2 cups milk
1 tsp. vanilla
16 oz. pkg. vanilla wafers
4 bananas, peeled and sliced
Combine sour cream, Cool Whip, vanilla pudding, vanilla and milk in a large bowl and stir generously. In the bottom of a trifle bowl or other glass serving dish, put a layer of cookies, then a layer of pudding mixture, then a layer of bananas. Repeat. Refrigerate. Garnish with Cool Whip topped with fresh banana slices, vanilla wafers, and vanilla wafer crumbs just before serving. Enjoy!
Prep Time 10 minutes
Ready in 10 minutes
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